(7 stories) Dishing out happiness to seafood lovers

Food - News April 4, 2011 See Food Weather Dishing out happiness to seafood lovers (New Straits Times) The flesh of the steamed mantis prawns is springy and give off the fragrant aroma of Chinese wine. Munson: Time for a kraut revival - and a new contest. Ah, the aroma (Http) Eight residents of Nichols let Des Moines Register columnist Kyle Munson drop in at their weekly senior lunch on Wednesday. The wrap that beats plastic (Bangkok Post) These days protecting the environment from pollutants is a top priority. One of the main causes of pollution has to do with the increasing emphasis of convenience and speed in our lives. Around the Metro: Johnston panel pondering: One school or two? (Http) Meg Krause, left, of Omaha places loaves of bread into a 'shopping cart' pushed by Balinda Ellsworth of Ames. Bears coming this way (Daily Record) In addition to April showers and May flowers, the arrival of spring is a time to become bear aware. 'We'll begin to fail' if Penn State research is cut, farmer says (PennLive) BUTLER TWP., Pa. -- The apple trees covering most of Hollabaugh Brothers orchard are small, spindly things, newly budded sticks rising from the still-softening earth. Two Pizza Delivery Driver Robberies on Same Columbia Street Within... (Patch) Town Center: Robbery Howard County police are looking into whether two cases of pizza delivery drivers being robbed on the same street are connected. More Food News...

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